What is Nutritional Immunology?

Nutritional Immunology (NI) is founded by Dr Jau Fei Chen, world outstanding Chinese, same as Mr. Lee Kah Sing, but she represents medical science. Her remarkable background is available here

Nutritional Immunology studies the link between Nutrition and Immune System. In the past when we talk about Nutrition, we often focuses on vitamin supplements, protein, drinking cow's milk, popping calcium/iron pills etc. But the Nutritional Immunology focuses on taking wholesome fruits and vegetables in strengthening our immune system, thus preventing diseases.

Since 29 years ago, Nutritional Immunology has been advocating taking natural, wholesome plant foods. It studies further on how Phytochemical, Antioxidant and Polysaccharides helps in our immune system, thus we can prevent all diseases.

These 3 nutrients can be found only in wholesome fruits and vegetables. Have a look at following Channel News Asia interview on what's Nutritional Immunology, and how it can help to prevent all diseases.

Today, we can't lack of food, but we are more concern on the quality of food we put into our mouth, do you agree?

To keep the body in good health is a duty, otherwise we shall not be able to keep our mind strong and clear

Siew Choon

Nutritional Immunology Coach

90263064